Tour of Shinsato Farm – Sunday, August 10, 2014 RESCHEDULED – 4 Spaces left
Shinsato Farm, Mapele Road, Kahalu’u – 11:00 a.m.
NOTE: Our planned July 20 Shinsato tour was postponed due to flash flood warnings and has been re-scheduled for August 10 at 11:00 a.m. The event is the same as advertised in our last newsletter (with a new link to register).
Slow Food O’ahu invites you to a tour of Shinsato Farm on the Windward side. This third generation pig farm is the only USDA-approved facility on O’ahu and produces fresh quality pork for restaurants, such as Alan Wong’s, Town, and 12th Avenue Grill.
http://www.youtube.com/watch?
Amy Shinsato will be our host at the Kahalu’u farm. In addition to touring the farm, we will have a tasting of Shinsato fruit mustards and smoked ketchup. Following the tour, we will share a potluck lunch at a park nearby. The tour is limited to 10 participants. There is no charge for the tour but it is limited to Slow Food members only. We have 6 members rescheduled from July with only 4 slots remaining. Hurry to sign up.
To register for the event, go to https://www.eventbrite.com/e/